Hello dear doctor!
My baby is diagnosed with a food allergy. I heard that there are foods that should not be consumed with this disease. But the information is very contradictory. Tell us, if possible, about this problem in more detail ... I really want to know Natalya, 35 years old
Hello. Let's start with the fact that if your child has a food allergy, then it is an allergic reaction to specific foods. That is, they will be the most allergenic for your child. But, in addition, there are products that can aggravate the course of the disease or provoke the occurrence of various negative symptoms when they are consumed in large quantities.
These include: eggs, chocolate, cocoa, tomatoes, citrus fruits, honey, fatty meats, crustaceans, shellfish, as well as raspberries, strawberries, black currants. During an exacerbation of an allergy in a child , it is better to refuse their use. The rest of the time, it's enough to just stick to reasonable measures in this regard.
